Hamburger Tater Tot Casserole
Recipes

Simple and Tasty
Hamburger Tater Tot Casserole Recipes

One of my favorite school lunches included hamburgers and tater tots. I think school was the first place I ever ate tater tots...all nice and crispy on the outside and soft and potatoey on the inside. Well, I found some wonderful recipes that combine these two childhood favorites! Be sure to send me your favorite hamburger tater tot casserole recipe! Enjoy!

Tater Tot Casserole

Recipe from Teri

Ingredients

• 2 lbs lean Ground Beeof or Turkey
• 1/2 T minced onion
• 1 t worchester sauce
• 1 15 oz can petite diced tomatoes
• 2 cans cream of mushroom soup
• 2 cans green beans
• 1 cup grated sharp cheddar cheese
• 1 pkg Tater Tots using enough to top skillet

Directions

Preheat oven 400 degrees. Brown meat with onion in good size heavy skillet (not teflon), add worchester sauce and tomatoes, continue to cook until most of the tomato liquid has evaporated. Stir in soup and mix well. Add green beans and turn off heat. Add cheese and mix. Top mixture in skillet with enough tots to fill. Bake about 30-40 minutes. Let rest about 15 minutes. Serve and enjoy!

Tater Tot Casserole

Ingredients

• 32 oz bag frozen tater tots
• 1 lb ground beef, browned and drained
• 1/2 tsp salt
• 1/4 tsp pepper
• 2 14 1/2 oz cans green beans, drained
• 10 3/4 oz can cream of mushroom soup
• 1 tbsp dried onions
• 1/4 cup milk
• grated cheese of your choice.

Directions

• 1. Line slow cooker with frozen tater tots. If you don't want to use a slow cooker, use an 11 x 9 pan and cook at 350 for 25-30 minutes. Also, if making in the oven, put cheese on top of casserole before cooking.
• 2. Combine remaining ingredients. Pour over potatoes.
• 3. Cover. Cook on High 3 hours.
• 4. Sprinkle individual servings with your choise of grated cheese

Tater Tot Casserole 2

Ingredients

• 1 pound extra lean ground beef
• 1 can Cream of Chicken Soup
• 1 can Cream of Mushroom Soup
• 8 oz sharp cheddar cheese
• 32 ounce package tater tots

Directions

• 1. Put the uncooked ground beef in the bottom of a 9 x 13 baking pan and press it in like you would a pie crust.
• 2. Mix the two cans of concentrated soup in a bowl and pour over the ground beef.
• 3. Add shredded cheddar cheese.
• 4. Now up the tater tots in a single layer on top of the cheese.
• 5. Bake at 350 degrees F for one hour.

Tater Tot Casserole 3

Ingredients

• Ground beef, browned and drained
• Mashed potatoes
• Bag tater tots
• Shredded cheddar cheese

Directions

• 1. Layer ground beef, then mashed potatoes, then tater tots, then cheddar cheese

Tater Tot Casserole 4

Directions

• 2 lbs hamburger
• 1 medium onion
• 1 pound fresh mushrooms, cleaned and sliced
• 1 can Campbell's golden mushroom soup
• 2 tbsp butter
• 2 tsp garlic(or more if you like)
• 1 can fried onion rings
• 2 pounds frozen tater tots
• 1/2 cup milk
• 2 cups shredded cheese of your choice

Directions

• 1. Brown hamburger and onion together. Drain well.
• 2. In a separate pan melt butter. Sprinkle in garlic and saute the mushrooms until soft. Mix with soup and 1/2 cup of milk.
• 3. Put in casserole dish (11 x 13)
• 4. Crumble fried onion rings over top.
• 5. Layer tater tots next.
• 6. Cover with cheese and bake at 350 for about 30 minutes (until tater tots are cooked and cheese is melted.)

Tater Tot Casserole 5

Ingredients

• 2 lbs hamburger browned and drained
• 1 package of French onion soup
• 2 cans cream of mushroom soup
• 8 slices of bacon, cooked crispy and crumbled
• 1 1/2 tbsp Worchestershire sauce
• 32 oz bag of frozen tater tots
• 1 lb shredded cheddar cheese

Directions

• 1. Preheat oven to 350 degrees.
• 2. Mix mushroom soup, onion soup, crumbled bacon, and Worcestershire sauce together.
• 3. Add in browned hamburger
• 4. Spread hamburger-soup mixture in bottom of 9 x 13 casserole dish
• 5. Cover hamburger-soup mixture with layer of tater tots
• 6. Cover tater tots with shredded cheddar (or cheese of your choice
• 7. Cook for about 30 minutes until tater tots are cooked and the cheese has melted.

Tater Tot Casserole 6

Ingredients

• 2 lbs hamburger
• 2 packages of Taco Seasoning
• 1 medium onion
• 2 large tomatoes sliced
• 2 cans of Campbell's cheese soup
• 2 cans refried beans
• 2 can black olives sliced
• 32 oz bag of frozen tater tots
• 1 lb shredded mexican cheese
• Sour cream, salsa, etc

Directions

• 1. Preheat oven to 350 degrees.
• 2. Cook hamburger and onion until hamburger is done and onion is transparent. Add in Taco Seasoning as directed on package.Drain.
• 3. Add cheese soup to hamburger mixture
• 4. Spread hamburger-soup mixture in bottom of 9 x 13 casserole dish
• 5. Cover hamburger-soup mixture with layer of refried beans
• 6. Cover refried beans with sliced tomatoes
• 7. Cover sliced tomatoes with black olives
• 8. Cover black olives with tater tots
• 9. Cover tater tots with Mexican Cheese
• 10. Cook for about 30 minutes until tater tots are cooked and the cheese has melted.
• 11. Top with salsa, sour cream, guacamole, etc. as desired

Like the site? Try the e-book! Easily take your recipes into the kitchen Annotate, bookmark, and share recipe tips Easier to read and uses less power Only $9.99

Works better on a Kindle Instantly download Read in normal light Lighter than a notebook or regular book Put all your recipes in one easy-to-use place