Hamburger Noodle Cheese Casserole
Recipes

Hamburger Noodle Cheese Casserole Recipes

Hamburger, noodles and cheese! These are three great tastes that go well together to make for some yummy and inexpensive dinners! Below you will find a few recipes to choose from! If you have a favorite hamburger noodle cheese casserole recipe you would like to share, let us know!

Cheesy Beef Casserole

Ingredients

• 1/2 lb ground beef
• 2 tbsp minced onion
• 1 8 oz can tomato sauce
• 1/2 tsp salt
• dash pepper
• 1/2 cup sour cream
• 1/2 cup cream-style cottage cheese
• 3 tbsp chopped parsley
• 1/2 cup cooked carrots, sliced
• 4 oz noodles, cooked and drained.
• grated cheddar cheese

Directions

• 1. Brown ground beef; add onions and saute. Drain.
• 2. Put ground beef and onion mixture back in pan. Add tomato sauce, salt, and pepper; simmer, uncovered, 5 minutes or until thickened.
• 3. In a bowl, combine sour cream, cottage cheese, parsley, and carrots.
• 4. Gently stir in cooked noodles (into cheese mixture).
• 5. In greased baking dish, layer half the meat mixture, half the cottage cheese mixture, half the meat mixture, and finish with half the cottage cheese mixture.
• 6. Top with grated cheese and bake at 350 degrees F for 25-30 minutes, or until bubbly.

Hamburger-Cheese Bake

Ingredients

• 1 pound ground beef
• 1/2 cup chopped onion
• 2 8-oz cans tomato sauce
• 1 tsp sugar
• 3/4 tsp salt
• 1/4 tsp garlic salt
• 1/4 tsp pepper
• 4 cups uncooked medium noodles
• 1 cup cream-style cottage cheese
• 1 8-oz package cream cheese, softened
• 1/4 cup dairy sour cream
• 1/3 cup sliced green onion
• 1/4 cup chopped green pepper
• 1/4 cup shredded Parmesan cheese

Directions

• 1. In large skillet, cook meat and onion until meat is lightly browned and onion is tender. Drain.
• 2. Stir in tomato sauce, sugar, salt, garlic salt and pepper.
• 3. Remove from heat.
• 4. Meanwhile, cook noodles according package directions; drain.
• 5. Combine cottage cheese, cream cheese, sour cream, green onion, and green pepper.
• 6. Spread half the noodles in 11 x 7 x 1 1/2 inch baking pan.
• 7. Top with a little of the meat sauce.
• 8. Add remaining noodles and meat sauce.
• 9. Sprinkle with parmesan cheese.
• 10. Bake at 350 degrees F for 30 minutes.

Beefy Macaroni Bake

Ingredients

• 1 pkg (7 oz) noodles
• 3/4 lb ground beef
• 1 small onion, chopped
• 1/2 can (4 oz) tomato sauce
• 1/2 cup dry white wine or canned beef broth
• 1 tsp salt (reduce to 1/2 tsp if broth is used)
• 6 oz Parmesan Cheese, grated
• 1/8 tsp ground nutmeg
• 1 1/4 cups milk
• 3 tbsp butter
• 2 eggs, beaten

Directions

• 1. Preheat oven to 350 degrees F.
• 2. Cook macaroni as directed on package; drain.
• 3. Meanwhile, cook and stir beef and onion in heavy skillet until beef is brown; drain off fat.
• 4. Stir tomato sauce, wine or beef broth and salt into beef-onion mixture. Heat to boiling; reduce heat. Simmer uncovered until liquid is almost absorbed.
• 5. Spread half macaroni in greased baking dish, 8 x 8 x 2 inches. Cover with beef mixture. Mix 1/4 cup cheese and nutmeg; sprinkle over beef. Add remaining macaroni.
• 6. Cook and stir milk and butter in 2 qt saucepan until butter is melted. Remove from heat. Stir at least half of the milk mixture gradually into beaten eggs. Stir milk-egg mixture back into hot milk mixture in pan; spoon over macaroni. Sprinkle with remaining grated cheese.
• 7. Bake uncovered, 30 to 35 minutes.

Meat Balls 'n' Green Noodle Bake

Ingredients

• 1 lb ground round
• 1 1/2 cups soft bread crumbs
• 1/2 cup onion, chopped
• 1/2 cup tomato sauce
• 1 1/4 tsp salt
• 1/4 tsp freshly ground pepper
• 1/4 cup flour
• 2 cans condensed beef bouillon
• 1 cup milk
• 2 oz Parmesan cheese, grated
• 1 tbsp tomato paste
• 1 clove garlic, minced
• 6 oz green noodles

Directions

• 1. Preheat oven to 350 degrees F.
• 2. In a mixing bowl, combine ground round, bread crumbs, onion, tomato sauce, 1 tsp salt and the pepper, using a fork.
• 3. Form meat mixture into 24 small balls. Melt 2 tbsp butter in a heavy skillet. Brown meat balls on all sides. Remove from skillet.
• 4. Add remaining butter to skillet. Blend in flour.
• 5. Stir in beef bouillon and milk. Cook until thick and bubbling.
• 6. Add 1/3 cup Parmesan cheese, tomato paste, garlic, and remaining salt. Mix well.
• 7. While sauce is cooking, cook noodles according to directions on package.
• 8. In a casserole dish, layer noodles, meatballs, noodles, meat balls, and top with noodles. Pour sauce over all and bake 20 minutes.

Super Easy Hamburger, Cheese, and Noodle Casserole

Ingredients

• 1 1/2 lbs. ground hamburger
• 1/2 cup onion
• 1 can Campbell's Cheddar cheese soup
• 1 can Campbell's tomato soup
• Grated cheddar cheese
• 1 bag egg noodles

Directions

• 1. In a large skillet cook hamburger and onions. Drain.
• 2. Return meat to pan. Mix in both cans of soup.
• 3. Boil egg noodles according to package instructions. Drin.
• 4. Mix hamburger in with noodles.
• 5. Place in a 9 x 13 inch pan.
• 6. Sprinkle cheese on top.
• 7. Bake at 350 degrees F until cheese is melted.

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